Chivito uruguayo
A Uruguayan beef recipe with 10 ingredients.
A beef dish from the Uruguayan kitchen.
Ingredients
- 2 Beef Brisket
- 2 Bread
- 1 Lettuce
- 1 Tomato
- 100g Ham
- 100g Mozzarella
- 100g Bacon
- 1 Egg
- 1 Onion
- 1 Pepper
Method
- Crush the meat so that it is finite and we put it on a griddle to brown. Put the eggs, bacon and ham to fry. Cut the bread in half, put the beef brisket, the fried eggs, the bacon, the ham, the mozzarella, the tomato and the lettuce. Cover with the other half of the bread and serve.
Source
This recipe is adapted from TheMealDB (id 53063), a free community-curated recipe API. Original listing: themealdb.com.
A walkthrough video is available at https://www.youtube.com/watch?v=0PXbbL1QdaA&ab_channel=D%C3%ADadeCocina.
Original source noted by the contributor: https://cookpad.com/uy/recetas/116102-chivito-uruguayo.
Estimated by AI from the ingredient list. Values are approximate and not medical advice. If you have specific dietary requirements, verify with a registered dietitian or trusted nutrition database.
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