A dessert dish from the American kitchen.
Ingredients
- 1 cup Peanut Butter
- 1/2 cup Sugar
- 1 Egg
Method
- Preheat oven to 350ºF (180ºC). In a large bowl, mix together the peanut butter, sugar, and egg. Scoop out a spoonful of dough and roll it into a ball. Place the cookie balls onto a nonstick baking sheet. For extra decoration and to make them cook more evenly, flatten the cookie balls by pressing a fork down on top of them, then press it down again at a 90º angle to make a criss-cross pattern. Bake for 8-10 minutes or until the bottom of the cookies are golden brown. Remove from baking sheet and cool. Enjoy!
Source
This recipe is adapted from TheMealDB (id 52958), a free community-curated recipe API. Original listing: themealdb.com.
Original source noted by the contributor: https://tasty.co/recipe/3-ingredient-peanut-butter-cookies.
Estimated by AI from the ingredient list. Values are approximate and not medical advice. If you have specific dietary requirements, verify with a registered dietitian or trusted nutrition database.
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