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	AB (Agriculture Biologique) France · Tier 2 Trusted	JAS Organic Japan · Tier 1 Gold	China Organic (COFCC) China · Tier 1 Gold
What it means	France's national organic mark, owned by the Ministry of Agriculture. Sits alongside the EU Leaf on virtually all French organic packaging.	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.
Scope	Food	Food	Food
Established	1985	2001	2005
Inspection	Annual on-site by French-accredited certifiers	Annual on-site by MAFF-registered certifier	Annual on-site by CNCA-accredited certifier
Residue testing	Risk-based	Required for high-risk operations	Required
Guarantees	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited French certifiers (Ecocert, Bureau Veritas, Qualité-France).	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.
Does NOT	Same standard as the EU Leaf — AB is the brand consumers recognise, not a stricter rule.	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.

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