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	Australian Certified Organic Australia · Tier 1 Gold	China Organic (COFCC) China · Tier 1 Gold	Bioland Germany · Tier 2 Trusted
What it means	Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.	Germany's largest organic farmers' association. Bioland-certified farms operate to a stricter private standard than the EU baseline.
Scope	Food	Food	Food
Established	2002	2005	1971
Inspection	Annual on-site, ACOS-accredited	Annual on-site by CNCA-accredited certifier	Annual on-site by Bioland-accredited inspectors
Residue testing	Risk-based	Required	Required
Guarantees	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Animal welfare and biodynamic-compatible production options.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.	Whole-farm conversion (no parallel conventional production). Lower permitted nitrogen inputs than EU baseline. Animal welfare standards stricter than EU baseline. Annual on-site inspection.
Does NOT	Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.	Like Naturland, membership-based — only Bioland-association farms can use the mark.

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