All certifications

Side-by-side

Compare certifications.

Up to four certifications, side by side. Choose which ones

	Bio-Siegel (Germany) Germany · Tier 1 Gold	EU Ecolabel (Flower) European Union · Tier 3 Specialty	JAS Organic Japan · Tier 1 Gold
What it means	Germany's national organic mark, owned by the Federal Ministry of Food and Agriculture. Sits alongside the EU Leaf on most German organic packaging since 2001. Same standard as the EU Leaf — Bio-Siegel is the brand consumers recognise.	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.
Scope	Food	Several categories	Food
Established	2001	1992	2001
Inspection	Annual on-site by EU-accredited German control body	Annual audit by national Ecolabel competent body	Annual on-site by MAFF-registered certifier
Residue testing	Risk-based	Per-category limits	Required for high-risk operations
Guarantees	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited German certifier.	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.
Does NOT	Same standard as the EU Leaf — not stricter.	Doesn't apply to food. Doesn't mean organic.	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.

Stay in the loop

Get notified when we publish new articles, updates, and organic guides. No spam, just honest content, straight to your inbox.

Compare certifications · Organic.is