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	Bio-Siegel (Germany) Germany · Tier 1 Gold	Rainforest Alliance Global · Tier 3 Specialty	BioGro New Zealand New Zealand · Tier 1 Gold
What it means	Germany's national organic mark, owned by the Federal Ministry of Food and Agriculture. Sits alongside the EU Leaf on most German organic packaging since 2001. Same standard as the EU Leaf — Bio-Siegel is the brand consumers recognise.	Sustainable-agriculture certification (post-2020 merged standard with UTZ). Covers environmental, social, and economic criteria. NOT an organic mark.	New Zealand's largest organic certifier. Recognised by the EU, US, and Japan under their respective import-equivalence regimes.
Scope	Food	Food	Several categories
Established	2001	1987	1983
Inspection	Annual on-site by EU-accredited German control body	Annual third-party audit (RA-accredited)	Annual on-site, IFOAM-accredited
Residue testing	Risk-based	Risk-based	Risk-based
Guarantees	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited German certifier.	Reduced (not eliminated) synthetic pesticide use, with bans on the most hazardous classes. Forest conservation requirements (no deforestation after the cut-off date). Worker welfare and community development requirements. Annual third-party audit.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Covers food, textiles, and personal care under separate standards.
Does NOT	Same standard as the EU Leaf — not stricter.	Allows synthetic pesticides — does NOT meet any organic standard. Often confused with organic but it's a different programme.	New Zealand has no single legally-mandated 'organic' definition — voluntary certification is the norm.

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