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	BioGro New Zealand New Zealand · Tier 1 Gold	JAS Organic Japan · Tier 1 Gold	Canada Organic Biologique Canada · Tier 1 Gold
What it means	New Zealand's largest organic certifier. Recognised by the EU, US, and Japan under their respective import-equivalence regimes.	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.
Scope	Several categories	Food	Food
Established	1983	2001	2009
Inspection	Annual on-site, IFOAM-accredited	Annual on-site by MAFF-registered certifier	Annual on-site by CFIA-accredited certifier
Residue testing	Risk-based	Required for high-risk operations	Risk-based, conducted by accredited certifiers
Guarantees	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Covers food, textiles, and personal care under separate standards.	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.
Does NOT	New Zealand has no single legally-mandated 'organic' definition — voluntary certification is the norm.	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).

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