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	Canada Organic Biologique Canada · Tier 1 Gold	EU Ecolabel (Flower) European Union · Tier 3 Specialty	EU Organic (Euro-Leaf) European Union · Tier 1 Gold	Nordic Swan Ecolabel Nordic Countries · Tier 3 Specialty
What it means	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	The mandatory mark for any pre-packaged organic food sold in the EU. The 'Euro-Leaf' is a stylised leaf made of twelve white stars on a green background.	The official environmental label of the Nordic countries (Sweden, Norway, Denmark, Finland, Iceland). Covers ~60 product categories from cleaning products to hotels — NOT specifically an organic standard.
Scope	Food	Several categories	Food	Several categories
Established	2009	1992	2010	1989
Inspection	Annual on-site by CFIA-accredited certifier	Annual audit by national Ecolabel competent body	Annual on-site by accredited control body in producer country	On-site + product review by national Ecolabel office
Residue testing	Risk-based, conducted by accredited certifiers	Per-category limits	Risk-based; mandatory at higher-risk operations	Risk-based per category
Guarantees	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	At least 95% of agricultural ingredients are organic (regulation EU 2018/848). No synthetic pesticides, no synthetic fertilizers, no GMOs. Animal welfare standards (outdoor access, lower stocking density, no routine antibiotics). Annual inspection by an accredited control body in the producing member state. Mandatory display of the certifier's code and origin (e.g. 'EU Agriculture' / 'Non-EU Agriculture').	Lifecycle-based environmental criteria for the product category. Restrictions on hazardous chemicals. Recyclability and packaging requirements. Audited every 3-5 years against an updated standard.
Does NOT	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).	Doesn't apply to food. Doesn't mean organic.	Doesn't ban the natural pesticides allowed under the regulation (copper sulphate, spinosad). Doesn't certify processed-food additives beyond the EU's permitted list.	Doesn't certify food as organic — Nordic Swan on a food package means lower-environmental-impact, not 'no synthetic pesticides'.

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