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Canada Organic Biologique logo
Canada Organic Biologique
Canada · Tier 1 Gold
IBD
IBD Orgânico (Brazil)
Brazil · Tier 2 Trusted
USDA Organic logo
USDA Organic
United States · Tier 1 Gold
What it meansThe federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.South America's largest organic certifier. IBD certifies under Brazilian, USDA NOP, EU, and JAS standards — a single-stop certifier widely used across Latin America.The US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.
ScopeFoodSeveral categoriesFood
Established200919902002
InspectionAnnual on-site by CFIA-accredited certifierAnnual on-site, IFOAM- and ISO 17065-accreditedAnnual on-site by USDA-accredited certifier
Residue testingRisk-based, conducted by accredited certifiersRequiredRequired on ≥5% of operations annually
Guarantees
  • ≥95% organic ingredients (single-ingredient products: 100%).
  • No synthetic pesticides, no GMOs, no irradiation.
  • Annual third-party certification under the Canada Organic Regime.
  • Multiple-standard certification: Brazilian (SisOrg), USDA NOP, EU, JAS, Demeter.
  • Annual on-site inspection.
  • At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient).
  • No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation.
  • Annual on-site inspection by a USDA-accredited certifier.
  • Residue testing on at least 5% of certified operations each year.
Does NOT
  • Provincial sales-only operations are not legally required to carry it (though many do voluntarily).
  • A single product may carry IBD plus a country-specific organic mark — IBD itself isn't the regulatory mark in any of those markets, just the accredited certifier.
  • Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare).
  • Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.

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