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Canada Organic Biologique logo
Canada Organic Biologique
Canada · Tier 1 Gold
Luomu (Finland) logo
Luomu (Finland)
Finland · Tier 2 Trusted
USDA Organic logo
USDA Organic
United States · Tier 1 Gold
What it meansThe federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.Finland's national organic 'Sun Mark' (Aurinkomerkki). Operated by the Finnish Food Authority. In practice most Finnish organic packaging carries both Luomu and the EU Leaf — they certify to the same baseline.The US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.
ScopeFoodFoodFood
Established200919952002
InspectionAnnual on-site by CFIA-accredited certifierAnnual on-site by Finnish Food AuthorityAnnual on-site by USDA-accredited certifier
Residue testingRisk-based, conducted by accredited certifiersRequiredRequired on ≥5% of operations annually
Guarantees
  • ≥95% organic ingredients (single-ingredient products: 100%).
  • No synthetic pesticides, no GMOs, no irradiation.
  • Annual third-party certification under the Canada Organic Regime.
  • EU baseline organic (Finnish supply chains end-to-end).
  • Annual on-site inspection by the Finnish Food Authority.
  • At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient).
  • No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation.
  • Annual on-site inspection by a USDA-accredited certifier.
  • Residue testing on at least 5% of certified operations each year.
Does NOT
  • Provincial sales-only operations are not legally required to carry it (though many do voluntarily).
  • The Sun Mark is awarded only to fully Finnish supply chains — imports use the EU Leaf alone.
  • Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare).
  • Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.

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