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	Canada Organic Biologique Canada · Tier 1 Gold	Non-GMO Project Verified United States · Tier 3 Specialty	Korea Organic South Korea · Tier 1 Gold	China Organic (COFCC) China · Tier 1 Gold
What it means	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.	North America's leading 'no genetically modified organisms' certification. Tests for the presence of GMOs in finished products. NOT organic.	South Korea's national organic mark under MAFRA (Ministry of Agriculture, Food and Rural Affairs). Required on any food sold as 유기농 in Korea.	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.
Scope	Food	Food	Food	Food
Established	2009	2010	2001	2005
Inspection	Annual on-site by CFIA-accredited certifier	Annual third-party audit + lab testing	Annual on-site by MAFRA-accredited certifier	Annual on-site by CNCA-accredited certifier
Residue testing	Risk-based, conducted by accredited certifiers	GMO testing only (not pesticide)	Required	Required
Guarantees	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.	Verified absence of GMO ingredients (with action thresholds, not zero tolerance). Annual third-party verification. Tracing and segregation across the supply chain.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection by a MAFRA-accredited certifier.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.
Does NOT	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).	Doesn't mean organic — Non-GMO products can use synthetic pesticides and fertilizers freely.	Cosmetics and textiles are covered under separate Korean schemes, not this mark.	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.

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