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Canada Organic Biologique logo
Canada Organic Biologique
Canada · Tier 1 Gold
Ø
Ø-mærket (Denmark)
Denmark · Tier 1 Gold
JAS Organic logo
JAS Organic
Japan · Tier 1 Gold
What it meansThe federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.
ScopeFoodFoodFood
Established200919892001
InspectionAnnual on-site by CFIA-accredited certifierAnnual on-site by Danish Veterinary and Food AdministrationAnnual on-site by MAFF-registered certifier
Residue testingRisk-based, conducted by accredited certifiersRequiredRequired for high-risk operations
Guarantees
  • ≥95% organic ingredients (single-ingredient products: 100%).
  • No synthetic pesticides, no GMOs, no irradiation.
  • Annual third-party certification under the Canada Organic Regime.
  • EU baseline organic (EU 2018/848).
  • Annual on-site inspection by the Danish Veterinary and Food Administration.
  • Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.
  • ≥95% organic ingredients.
  • No synthetic pesticides, no synthetic fertilizers, no GMOs.
  • Annual inspection by a MAFF-registered certifier.
Does NOT
  • Provincial sales-only operations are not legally required to carry it (though many do voluntarily).
  • Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.
  • Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.

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