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	China Organic (COFCC) China · Tier 1 Gold	EU Ecolabel (Flower) European Union · Tier 3 Specialty	IFM IFOAM — Organics International Global · Tier 2 Trusted	Canada Organic Biologique Canada · Tier 1 Gold
What it means	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	The international umbrella body for the organic movement. Not a product label — IFOAM accredits other certifiers worldwide via the IFOAM Family of Standards. If a cert is 'IFOAM-accredited' it has been benchmarked to a globally consistent baseline.	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.
Scope	Food	Several categories	Several categories	Food
Established	2005	1992	1972	2009
Inspection	Annual on-site by CNCA-accredited certifier	Annual audit by national Ecolabel competent body	Periodic review of accredited certifier bodies	Annual on-site by CFIA-accredited certifier
Residue testing	Required	Per-category limits	Delegated to accredited certifiers	Risk-based, conducted by accredited certifiers
Guarantees	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	Accredited certifiers meet the IFOAM Norms and the IFOAM Family of Standards. Independent peer review of certifier governance, inspection rigor, and conflict-of-interest controls.	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.
Does NOT	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.	Doesn't apply to food. Doesn't mean organic.	Does NOT certify products directly — only certifiers. Look for the underlying national / private mark on the package.	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).

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