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	China Organic (COFCC) China · Tier 1 Gold	Korea Organic South Korea · Tier 1 Gold	JAS Organic Japan · Tier 1 Gold
What it means	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.	South Korea's national organic mark under MAFRA (Ministry of Agriculture, Food and Rural Affairs). Required on any food sold as 유기농 in Korea.	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.
Scope	Food	Food	Food
Established	2005	2001	2001
Inspection	Annual on-site by CNCA-accredited certifier	Annual on-site by MAFRA-accredited certifier	Annual on-site by MAFF-registered certifier
Residue testing	Required	Required	Required for high-risk operations
Guarantees	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection by a MAFRA-accredited certifier.	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.
Does NOT	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.	Cosmetics and textiles are covered under separate Korean schemes, not this mark.	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.

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