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	COSMOS-Organic / Natural European Union · Tier 2 Trusted	Debio Ø (Norway) Norway · Tier 2 Trusted	China Organic (COFCC) China · Tier 1 Gold	BioGro New Zealand New Zealand · Tier 1 Gold
What it means	The leading certification for organic cosmetics in Europe. Two grades: COSMOS Organic (≥95% organic agricultural ingredients) and COSMOS Natural (no organic minimum, but the same restricted-ingredient list).	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.	New Zealand's largest organic certifier. Recognised by the EU, US, and Japan under their respective import-equivalence regimes.
Scope	Cosmetics	Food	Food	Several categories
Established	2010	1986	2005	1983
Inspection	Annual on-site by COSMOS-accredited certifier	Annual on-site by Debio-accredited inspectors	Annual on-site by CNCA-accredited certifier	Annual on-site, IFOAM-accredited
Residue testing	Risk-based	Required	Required	Risk-based
Guarantees	COSMOS Organic: ≥95% organic agricultural ingredients. COSMOS Natural: minimum natural-origin ingredients with banned synthetic restrictions. No GMOs, no parabens, no PEGs, no synthetic fragrances, no SLS/SLES. Biodegradability requirements. Annual on-site audit.	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Covers food, textiles, and personal care under separate standards.
Does NOT	Doesn't certify clinical effectiveness or skin tolerance.	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.	New Zealand has no single legally-mandated 'organic' definition — voluntary certification is the norm.

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