All certifications

Side-by-side

Compare certifications.

Up to four certifications, side by side. Choose which ones

	Debio Ø (Norway) Norway · Tier 2 Trusted	Global Organic Textile Standard Global · Tier 2 Trusted	USDA Organic United States · Tier 1 Gold	Kilimohai Organic Mark (East Africa) East Africa · Tier 2 Trusted
What it means	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.	The strictest, most widely-recognised standard for organic textiles. Covers the full supply chain from organic fibre to finished garment, with environmental AND social criteria.	The US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.	The East African regional organic mark, under the East Africa Organic Products Standard (EAOPS). Used across Kenya, Tanzania, Uganda, Rwanda, and Burundi. Administered through Participatory Guarantee Systems coordinated by KOAN (Kenya Organic Agriculture Network).
Scope	Food	Textiles	Food	Food
Established	1986	2002	2002	2007
Inspection	Annual on-site by Debio-accredited inspectors	Annual on-site, IOAS-accredited	Annual on-site by USDA-accredited certifier	PGS peer-review (annual)
Residue testing	Required	Required for finished products	Required on ≥5% of operations annually	Risk-based
Guarantees	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).	≥70% certified-organic natural fibre (the 'organic' grade requires ≥95%). Restricted dyes, no chlorine bleach, no formaldehyde, no banned heavy metals. Wastewater treatment requirements. Social standards based on ILO core conventions (no child labour, no forced labour, fair wages, safe workplace). Annual on-site inspection by IOAS-accredited certifier.	At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient). No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation. Annual on-site inspection by a USDA-accredited certifier. Residue testing on at least 5% of certified operations each year.	Compliance with the East Africa Organic Products Standard (EAOPS). Peer-review inspection via Participatory Guarantee Systems (PGS). Regional cross-recognition across the five East African Community member states.
Does NOT	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.	Doesn't cover non-textile components (zips, buttons, prints) beyond the chemical-restriction list.	Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare). Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.	PGS-based — the inspection model is community peer-review rather than third-party. Strong for domestic markets, less recognised by the EU/USA than third-party schemes.

Choose up to 4 (4 chosen)

That's four — remove one to add another.

Stay in the loop

Get notified when we publish new articles, updates, and organic guides. No spam, just honest content, straight to your inbox.

Compare certifications · Organic.is