All certifications

Side-by-side

Compare certifications.

Up to four certifications, side by side. Choose which ones

	Debio Ø (Norway) Norway · Tier 2 Trusted	JAS Organic Japan · Tier 1 Gold	India Organic (NPOP) India · Tier 1 Gold
What it means	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.	India's national organic mark under the National Programme for Organic Production. Administered by APEDA; required on any food exported as organic and increasingly on domestic packaging.
Scope	Food	Food	Food
Established	1986	2001	2001
Inspection	Annual on-site by Debio-accredited inspectors	Annual on-site by MAFF-registered certifier	Annual on-site by APEDA-accredited certifier
Residue testing	Required	Required for high-risk operations	Required for export shipments
Guarantees	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification.
Does NOT	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.	Domestic-only sales can also use FSSAI's 'Jaivik Bharat' mark — if you see only 'Jaivik Bharat' without 'India Organic', the supply chain may be PGS-India rather than NPOP-accredited.

Stay in the loop

Get notified when we publish new articles, updates, and organic guides. No spam, just honest content, straight to your inbox.

Compare certifications · Organic.is