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	Debio Ø (Norway) Norway · Tier 2 Trusted	JAS Organic Japan · Tier 1 Gold	NASAA Certified Organic (Australia) Australia · Tier 2 Trusted
What it means	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.	National Association for Sustainable Agriculture, Australia. One of seven Australian Department of Agriculture-approved certifiers. IFOAM-accredited; certifies organic and biodynamic produce.
Scope	Food	Food	Several categories
Established	1986	2001	1986
Inspection	Annual on-site by Debio-accredited inspectors	Annual on-site by MAFF-registered certifier	Annual on-site, NASAA-accredited
Residue testing	Required	Required for high-risk operations	Risk-based
Guarantees	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.	Compliance with the Australian National Standard for Organic and Bio-Dynamic Produce. Annual on-site inspection. Biodynamic certification option.
Does NOT	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.	Australia has multiple competing organic certifiers — NASAA is one of seven, not the dominant national mark (that's ACO).

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