Side-by-side

Compare certifications.

Up to four certifications, side by side. Choose which ones

	Debio Ø (Norway) Norway · Tier 2 Trusted	KRAV (Sweden) Sweden · Tier 2 Trusted	Bio-Siegel (Germany) Germany · Tier 1 Gold
What it means	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.	Sweden's leading organic mark. Built on the EU 2018/848 baseline plus stricter Swedish add-ons covering animal welfare, climate impact, and social conditions.	Germany's national organic mark, owned by the Federal Ministry of Food and Agriculture. Sits alongside the EU Leaf on most German organic packaging since 2001. Same standard as the EU Leaf — Bio-Siegel is the brand consumers recognise.
Scope	Food	Food	Food
Established	1986	1985	2001
Inspection	Annual on-site by Debio-accredited inspectors	Annual on-site by KRAV-accredited certifier	Annual on-site by EU-accredited German control body
Residue testing	Required	Required	Risk-based
Guarantees	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).	EU baseline organic PLUS Swedish-specific welfare and climate add-ons. Annual on-site inspection. Climate footprint accounting on KRAV-certified farms.	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited German certifier.
Does NOT	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.	Mark is trademark-protected.	Same standard as the EU Leaf — not stricter.

Choose up to 4 (3 chosen)