All certifications

Side-by-side

Compare certifications.

Up to four certifications, side by side. Choose which ones

	ECO Ecocert France · Tier 2 Trusted	Bio Suisse 'Knospe' (Bud) Switzerland · Tier 2 Trusted	Debio Ø (Norway) Norway · Tier 2 Trusted	Nordic Swan Ecolabel Nordic Countries · Tier 3 Specialty
What it means	France-based independent certifier operating in 130+ countries. One of the world's largest organic + cosmetics + textile certifiers. The 'Ecocert' wordmark on a package usually means Ecocert was the accredited body that ran the inspection against the national/EU standard.	The Swiss organic farmers' federation mark. The Knospe (Bud) is the dominant organic mark in Swiss supermarkets and operates to standards stricter than the Swiss federal organic ordinance.	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.	The official environmental label of the Nordic countries (Sweden, Norway, Denmark, Finland, Iceland). Covers ~60 product categories from cleaning products to hotels — NOT specifically an organic standard.
Scope	Several categories	Food	Food	Several categories
Established	1991	1981	1986	1989
Inspection	Annual on-site, ISO 17065-accredited	Annual on-site, bio.inspecta accredited	Annual on-site by Debio-accredited inspectors	On-site + product review by national Ecolabel office
Residue testing	Risk-based per standard	Required	Required	Risk-based per category
Guarantees	Inspection against the relevant national or private organic standard (EU 2018/848, USDA NOP, COSMOS, GOTS, Fair for Life, etc.). Annual on-site inspection. Accredited under multiple national systems including USDA NOP and EU 2018/848.	Whole-farm conversion. Lower nitrogen inputs than the Swiss federal organic baseline. Strong animal welfare requirements. Annual on-site inspection.	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).	Lifecycle-based environmental criteria for the product category. Restrictions on hazardous chemicals. Recyclability and packaging requirements. Audited every 3-5 years against an updated standard.
Does NOT	Ecocert is the certifier, not the standard — the actual rules come from whichever organic regulation the product is certified under.	Switzerland is outside the EU — the Knospe is recognised by the EU under the Switzerland-EU equivalence agreement, but not by USDA without further certification.	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.	Doesn't certify food as organic — Nordic Swan on a food package means lower-environmental-impact, not 'no synthetic pesticides'.

Choose up to 4 (4 chosen)

That's four — remove one to add another.

Stay in the loop

Get notified when we publish new articles, updates, and organic guides. No spam, just honest content, straight to your inbox.

Compare certifications · Organic.is