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	EU Ecolabel (Flower) European Union · Tier 3 Specialty	AB (Agriculture Biologique) France · Tier 2 Trusted	KRAV (Sweden) Sweden · Tier 2 Trusted	JAS Organic Japan · Tier 1 Gold
What it means	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	France's national organic mark, owned by the Ministry of Agriculture. Sits alongside the EU Leaf on virtually all French organic packaging.	Sweden's leading organic mark. Built on the EU 2018/848 baseline plus stricter Swedish add-ons covering animal welfare, climate impact, and social conditions.	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.
Scope	Several categories	Food	Food	Food
Established	1992	1985	1985	2001
Inspection	Annual audit by national Ecolabel competent body	Annual on-site by French-accredited certifiers	Annual on-site by KRAV-accredited certifier	Annual on-site by MAFF-registered certifier
Residue testing	Per-category limits	Risk-based	Required	Required for high-risk operations
Guarantees	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited French certifiers (Ecocert, Bureau Veritas, Qualité-France).	EU baseline organic PLUS Swedish-specific welfare and climate add-ons. Annual on-site inspection. Climate footprint accounting on KRAV-certified farms.	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.
Does NOT	Doesn't apply to food. Doesn't mean organic.	Same standard as the EU Leaf — AB is the brand consumers recognise, not a stricter rule.	Mark is trademark-protected.	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.

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