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	EU Ecolabel (Flower) European Union · Tier 3 Specialty	Canada Organic Biologique Canada · Tier 1 Gold	Australian Certified Organic Australia · Tier 1 Gold	IFM IFOAM — Organics International Global · Tier 2 Trusted
What it means	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.	Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.	The international umbrella body for the organic movement. Not a product label — IFOAM accredits other certifiers worldwide via the IFOAM Family of Standards. If a cert is 'IFOAM-accredited' it has been benchmarked to a globally consistent baseline.
Scope	Several categories	Food	Food	Several categories
Established	1992	2009	2002	1972
Inspection	Annual audit by national Ecolabel competent body	Annual on-site by CFIA-accredited certifier	Annual on-site, ACOS-accredited	Periodic review of accredited certifier bodies
Residue testing	Per-category limits	Risk-based, conducted by accredited certifiers	Risk-based	Delegated to accredited certifiers
Guarantees	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Animal welfare and biodynamic-compatible production options.	Accredited certifiers meet the IFOAM Norms and the IFOAM Family of Standards. Independent peer review of certifier governance, inspection rigor, and conflict-of-interest controls.
Does NOT	Doesn't apply to food. Doesn't mean organic.	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).	Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.	Does NOT certify products directly — only certifiers. Look for the underlying national / private mark on the package.

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