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	EU Ecolabel (Flower) European Union · Tier 3 Specialty	USDA Organic United States · Tier 1 Gold	Bioland Germany · Tier 2 Trusted	Canada Organic Biologique Canada · Tier 1 Gold
What it means	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	The US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.	Germany's largest organic farmers' association. Bioland-certified farms operate to a stricter private standard than the EU baseline.	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.
Scope	Several categories	Food	Food	Food
Established	1992	2002	1971	2009
Inspection	Annual audit by national Ecolabel competent body	Annual on-site by USDA-accredited certifier	Annual on-site by Bioland-accredited inspectors	Annual on-site by CFIA-accredited certifier
Residue testing	Per-category limits	Required on ≥5% of operations annually	Required	Risk-based, conducted by accredited certifiers
Guarantees	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient). No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation. Annual on-site inspection by a USDA-accredited certifier. Residue testing on at least 5% of certified operations each year.	Whole-farm conversion (no parallel conventional production). Lower permitted nitrogen inputs than EU baseline. Animal welfare standards stricter than EU baseline. Annual on-site inspection.	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.
Does NOT	Doesn't apply to food. Doesn't mean organic.	Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare). Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.	Like Naturland, membership-based — only Bioland-association farms can use the mark.	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).

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