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Fairtrade International logo
Fairtrade International
Global · Tier 3 Specialty
AB (Agriculture Biologique) logo
AB (Agriculture Biologique)
France · Tier 2 Trusted
Australian Certified Organic logo
Australian Certified Organic
Australia · Tier 1 Gold
What it meansCertifies fair prices and conditions for producers in developing countries — not organic, not environmental. Common on coffee, cocoa, sugar, bananas, tea.France's national organic mark, owned by the Ministry of Agriculture. Sits alongside the EU Leaf on virtually all French organic packaging.Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.
ScopeFoodFoodFood
Established199719852002
InspectionAnnual on-site by FLOCERT (independent of Fairtrade International)Annual on-site by French-accredited certifiersAnnual on-site, ACOS-accredited
Residue testingNot for organic — Fairtrade alone doesn't test residuesRisk-basedRisk-based
Guarantees
  • Minimum price floors for producer cooperatives.
  • Fairtrade Premium paid into community-development funds.
  • Bans on the worst forms of child and forced labour.
  • Producer organisations must be small-farmer cooperatives or hired-labour plantations meeting standards.
  • EU baseline organic (EU 2018/848).
  • Annual on-site inspection by accredited French certifiers (Ecocert, Bureau Veritas, Qualité-France).
  • ≥95% organic ingredients.
  • No synthetic pesticides, no GMOs.
  • Annual on-site inspection.
  • Animal welfare and biodynamic-compatible production options.
Does NOT
  • Doesn't mean organic — many Fairtrade products are conventionally grown. A separate Fairtrade-Organic dual certification exists.
  • Same standard as the EU Leaf — AB is the brand consumers recognise, not a stricter rule.
  • Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.

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