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Fairtrade International logo
Fairtrade International
Global · Tier 3 Specialty
Australian Certified Organic logo
Australian Certified Organic
Australia · Tier 1 Gold
JAS Organic logo
JAS Organic
Japan · Tier 1 Gold
What it meansCertifies fair prices and conditions for producers in developing countries — not organic, not environmental. Common on coffee, cocoa, sugar, bananas, tea.Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.
ScopeFoodFoodFood
Established199720022001
InspectionAnnual on-site by FLOCERT (independent of Fairtrade International)Annual on-site, ACOS-accreditedAnnual on-site by MAFF-registered certifier
Residue testingNot for organic — Fairtrade alone doesn't test residuesRisk-basedRequired for high-risk operations
Guarantees
  • Minimum price floors for producer cooperatives.
  • Fairtrade Premium paid into community-development funds.
  • Bans on the worst forms of child and forced labour.
  • Producer organisations must be small-farmer cooperatives or hired-labour plantations meeting standards.
  • ≥95% organic ingredients.
  • No synthetic pesticides, no GMOs.
  • Annual on-site inspection.
  • Animal welfare and biodynamic-compatible production options.
  • ≥95% organic ingredients.
  • No synthetic pesticides, no synthetic fertilizers, no GMOs.
  • Annual inspection by a MAFF-registered certifier.
Does NOT
  • Doesn't mean organic — many Fairtrade products are conventionally grown. A separate Fairtrade-Organic dual certification exists.
  • Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.
  • Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.

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