All certifications

Side-by-side

Compare certifications.

Up to four certifications, side by side. Choose which ones

	IFM IFOAM — Organics International Global · Tier 2 Trusted	Canada Organic Biologique Canada · Tier 1 Gold	Ø Ø-mærket (Denmark) Denmark · Tier 1 Gold	EU Ecolabel (Flower) European Union · Tier 3 Specialty
What it means	The international umbrella body for the organic movement. Not a product label — IFOAM accredits other certifiers worldwide via the IFOAM Family of Standards. If a cert is 'IFOAM-accredited' it has been benchmarked to a globally consistent baseline.	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.	Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.
Scope	Several categories	Food	Food	Several categories
Established	1972	2009	1989	1992
Inspection	Periodic review of accredited certifier bodies	Annual on-site by CFIA-accredited certifier	Annual on-site by Danish Veterinary and Food Administration	Annual audit by national Ecolabel competent body
Residue testing	Delegated to accredited certifiers	Risk-based, conducted by accredited certifiers	Required	Per-category limits
Guarantees	Accredited certifiers meet the IFOAM Norms and the IFOAM Family of Standards. Independent peer review of certifier governance, inspection rigor, and conflict-of-interest controls.	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.	EU baseline organic (EU 2018/848). Annual on-site inspection by the Danish Veterinary and Food Administration. Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.
Does NOT	Does NOT certify products directly — only certifiers. Look for the underlying national / private mark on the package.	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).	Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.	Doesn't apply to food. Doesn't mean organic.

Choose up to 4 (4 chosen)

That's four — remove one to add another.

Stay in the loop

Get notified when we publish new articles, updates, and organic guides. No spam, just honest content, straight to your inbox.

Compare certifications · Organic.is