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	JAS Organic Japan · Tier 1 Gold	Bio-Siegel (Germany) Germany · Tier 1 Gold	Australian Certified Organic Australia · Tier 1 Gold
What it means	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.	Germany's national organic mark, owned by the Federal Ministry of Food and Agriculture. Sits alongside the EU Leaf on most German organic packaging since 2001. Same standard as the EU Leaf — Bio-Siegel is the brand consumers recognise.	Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.
Scope	Food	Food	Food
Established	2001	2001	2002
Inspection	Annual on-site by MAFF-registered certifier	Annual on-site by EU-accredited German control body	Annual on-site, ACOS-accredited
Residue testing	Required for high-risk operations	Risk-based	Risk-based
Guarantees	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited German certifier.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Animal welfare and biodynamic-compatible production options.
Does NOT	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.	Same standard as the EU Leaf — not stricter.	Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.

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