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	JAS Organic Japan · Tier 1 Gold	Fairtrade International Global · Tier 3 Specialty	AB (Agriculture Biologique) France · Tier 2 Trusted	BioGro New Zealand New Zealand · Tier 1 Gold
What it means	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.	Certifies fair prices and conditions for producers in developing countries — not organic, not environmental. Common on coffee, cocoa, sugar, bananas, tea.	France's national organic mark, owned by the Ministry of Agriculture. Sits alongside the EU Leaf on virtually all French organic packaging.	New Zealand's largest organic certifier. Recognised by the EU, US, and Japan under their respective import-equivalence regimes.
Scope	Food	Food	Food	Several categories
Established	2001	1997	1985	1983
Inspection	Annual on-site by MAFF-registered certifier	Annual on-site by FLOCERT (independent of Fairtrade International)	Annual on-site by French-accredited certifiers	Annual on-site, IFOAM-accredited
Residue testing	Required for high-risk operations	Not for organic — Fairtrade alone doesn't test residues	Risk-based	Risk-based
Guarantees	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.	Minimum price floors for producer cooperatives. Fairtrade Premium paid into community-development funds. Bans on the worst forms of child and forced labour. Producer organisations must be small-farmer cooperatives or hired-labour plantations meeting standards.	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited French certifiers (Ecocert, Bureau Veritas, Qualité-France).	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Covers food, textiles, and personal care under separate standards.
Does NOT	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.	Doesn't mean organic — many Fairtrade products are conventionally grown. A separate Fairtrade-Organic dual certification exists.	Same standard as the EU Leaf — AB is the brand consumers recognise, not a stricter rule.	New Zealand has no single legally-mandated 'organic' definition — voluntary certification is the norm.

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