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JAS Organic logo
JAS Organic
Japan · Tier 1 Gold
Ø
Ø-mærket (Denmark)
Denmark · Tier 1 Gold
Tún (Iceland) logo
Tún (Iceland)
Iceland · Tier 1 Gold
What it meansJapan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.Vottunarstofan Tún is Iceland's only accredited organic certifier. Accredited by MAST (Matvælastofnun) under the EU 2018/848-equivalent Icelandic standard, so a Tún-certified product is also recognised as EU-organic.
ScopeFoodFoodFood
Established200119891994
InspectionAnnual on-site by MAFF-registered certifierAnnual on-site by Danish Veterinary and Food AdministrationAnnual on-site, MAST-accredited
Residue testingRequired for high-risk operationsRequiredRequired for at-risk operations
Guarantees
  • ≥95% organic ingredients.
  • No synthetic pesticides, no synthetic fertilizers, no GMOs.
  • Annual inspection by a MAFF-registered certifier.
  • EU baseline organic (EU 2018/848).
  • Annual on-site inspection by the Danish Veterinary and Food Administration.
  • Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.
  • ≥95% organic ingredients per EU rules.
  • No synthetic pesticides, no GMOs.
  • Annual on-site inspection.
  • Animal welfare standards (outdoor / pasture access, geothermally-warmed greenhouse compatibility for vegetables).
Does NOT
  • Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.
  • Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.
  • There aren't many Tún-certified operations (~120–160) — coverage in the Icelandic market is narrower than in the EU mainland.

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