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	JAS Organic Japan · Tier 1 Gold	Rainforest Alliance Global · Tier 3 Specialty	AB (Agriculture Biologique) France · Tier 2 Trusted	Debio Ø (Norway) Norway · Tier 2 Trusted
What it means	Japan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.	Sustainable-agriculture certification (post-2020 merged standard with UTZ). Covers environmental, social, and economic criteria. NOT an organic mark.	France's national organic mark, owned by the Ministry of Agriculture. Sits alongside the EU Leaf on virtually all French organic packaging.	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.
Scope	Food	Food	Food	Food
Established	2001	1987	1985	1986
Inspection	Annual on-site by MAFF-registered certifier	Annual third-party audit (RA-accredited)	Annual on-site by French-accredited certifiers	Annual on-site by Debio-accredited inspectors
Residue testing	Required for high-risk operations	Risk-based	Risk-based	Required
Guarantees	≥95% organic ingredients. No synthetic pesticides, no synthetic fertilizers, no GMOs. Annual inspection by a MAFF-registered certifier.	Reduced (not eliminated) synthetic pesticide use, with bans on the most hazardous classes. Forest conservation requirements (no deforestation after the cut-off date). Worker welfare and community development requirements. Annual third-party audit.	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited French certifiers (Ecocert, Bureau Veritas, Qualité-France).	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).
Does NOT	Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.	Allows synthetic pesticides — does NOT meet any organic standard. Often confused with organic but it's a different programme.	Same standard as the EU Leaf — AB is the brand consumers recognise, not a stricter rule.	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.

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