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JAS Organic logo
JAS Organic
Japan · Tier 1 Gold
Regenerative Organic Certified (ROC) logo
Regenerative Organic Certified (ROC)
United States · Tier 2 Trusted
Orgánico Argentina logo
Orgánico Argentina
Argentina · Tier 1 Gold
What it meansJapan's national organic standard under the Japanese Agricultural Standard system. The mark must appear on any food sold as 'organic' (有機 or オーガニック) in Japan.A 'beyond organic' standard developed by the Regenerative Organic Alliance (Patagonia, Rodale Institute, Dr. Bronner's, others). Built on top of USDA Organic; adds soil health, animal welfare, and social fairness pillars.Argentina's national organic mark under SENASA (National Food Safety and Quality Service). Implemented as a label in December 2012 under Law 25.127 (1999).
ScopeFoodSeveral categoriesFood
Established200120182012
InspectionAnnual on-site by MAFF-registered certifierAnnual on-site by ROA-accredited certifierAnnual on-site, SENASA-accredited
Residue testingRequired for high-risk operationsPer USDA NOPRequired
Guarantees
  • ≥95% organic ingredients.
  • No synthetic pesticides, no synthetic fertilizers, no GMOs.
  • Annual inspection by a MAFF-registered certifier.
  • USDA Organic baseline (or equivalent) is a prerequisite.
  • Soil health: cover cropping, no-till or reduced-till, conservation crop rotation, compost.
  • Animal welfare: pasture-based, Five Freedoms, prohibits factory-farm conditions.
  • Social fairness: living wage, freedom of association, safe workplace, no forced or child labour.
  • Three tiers: Bronze, Silver, Gold based on adoption depth.
  • Compliance with Argentine Law 25.127.
  • Annual on-site inspection by SENASA-accredited certifier.
  • Recognised as equivalent to EU + USDA organic under bilateral agreements.
Does NOT
  • Mutual recognition with the US, EU, and Canada applies to specific product categories — check each agreement before importing.
  • Newer label (2018+) — supply still limited, mostly US brands.
  • Domestic recognition only — exports use the buyer's national mark (USDA, EU Leaf) under equivalence.

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