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	Kilimohai Organic Mark (East Africa) East Africa · Tier 2 Trusted	Canada Organic Biologique Canada · Tier 1 Gold	Debio Ø (Norway) Norway · Tier 2 Trusted	EU Organic (Euro-Leaf) European Union · Tier 1 Gold
What it means	The East African regional organic mark, under the East Africa Organic Products Standard (EAOPS). Used across Kenya, Tanzania, Uganda, Rwanda, and Burundi. Administered through Participatory Guarantee Systems coordinated by KOAN (Kenya Organic Agriculture Network).	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.	The mandatory mark for any pre-packaged organic food sold in the EU. The 'Euro-Leaf' is a stylised leaf made of twelve white stars on a green background.
Scope	Food	Food	Food	Food
Established	2007	2009	1986	2010
Inspection	PGS peer-review (annual)	Annual on-site by CFIA-accredited certifier	Annual on-site by Debio-accredited inspectors	Annual on-site by accredited control body in producer country
Residue testing	Risk-based	Risk-based, conducted by accredited certifiers	Required	Risk-based; mandatory at higher-risk operations
Guarantees	Compliance with the East Africa Organic Products Standard (EAOPS). Peer-review inspection via Participatory Guarantee Systems (PGS). Regional cross-recognition across the five East African Community member states.	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).	At least 95% of agricultural ingredients are organic (regulation EU 2018/848). No synthetic pesticides, no synthetic fertilizers, no GMOs. Animal welfare standards (outdoor access, lower stocking density, no routine antibiotics). Annual inspection by an accredited control body in the producing member state. Mandatory display of the certifier's code and origin (e.g. 'EU Agriculture' / 'Non-EU Agriculture').
Does NOT	PGS-based — the inspection model is community peer-review rather than third-party. Strong for domestic markets, less recognised by the EU/USA than third-party schemes.	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.	Doesn't ban the natural pesticides allowed under the regulation (copper sulphate, spinosad). Doesn't certify processed-food additives beyond the EU's permitted list.

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