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	Korea Organic South Korea · Tier 1 Gold	Ø Ø-mærket (Denmark) Denmark · Tier 1 Gold	Canada Organic Biologique Canada · Tier 1 Gold
What it means	South Korea's national organic mark under MAFRA (Ministry of Agriculture, Food and Rural Affairs). Required on any food sold as 유기농 in Korea.	Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.
Scope	Food	Food	Food
Established	2001	1989	2009
Inspection	Annual on-site by MAFRA-accredited certifier	Annual on-site by Danish Veterinary and Food Administration	Annual on-site by CFIA-accredited certifier
Residue testing	Required	Required	Risk-based, conducted by accredited certifiers
Guarantees	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection by a MAFRA-accredited certifier.	EU baseline organic (EU 2018/848). Annual on-site inspection by the Danish Veterinary and Food Administration. Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.
Does NOT	Cosmetics and textiles are covered under separate Korean schemes, not this mark.	Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).

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