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	Korea Organic South Korea · Tier 1 Gold	Tún (Iceland) Iceland · Tier 1 Gold	Australian Certified Organic Australia · Tier 1 Gold	AB (Agriculture Biologique) France · Tier 2 Trusted
What it means	South Korea's national organic mark under MAFRA (Ministry of Agriculture, Food and Rural Affairs). Required on any food sold as 유기농 in Korea.	Vottunarstofan Tún is Iceland's only accredited organic certifier. Accredited by MAST (Matvælastofnun) under the EU 2018/848-equivalent Icelandic standard, so a Tún-certified product is also recognised as EU-organic.	Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.	France's national organic mark, owned by the Ministry of Agriculture. Sits alongside the EU Leaf on virtually all French organic packaging.
Scope	Food	Food	Food	Food
Established	2001	1994	2002	1985
Inspection	Annual on-site by MAFRA-accredited certifier	Annual on-site, MAST-accredited	Annual on-site, ACOS-accredited	Annual on-site by French-accredited certifiers
Residue testing	Required	Required for at-risk operations	Risk-based	Risk-based
Guarantees	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection by a MAFRA-accredited certifier.	≥95% organic ingredients per EU rules. No synthetic pesticides, no GMOs. Annual on-site inspection. Animal welfare standards (outdoor / pasture access, geothermally-warmed greenhouse compatibility for vegetables).	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Animal welfare and biodynamic-compatible production options.	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited French certifiers (Ecocert, Bureau Veritas, Qualité-France).
Does NOT	Cosmetics and textiles are covered under separate Korean schemes, not this mark.	There aren't many Tún-certified operations (~120–160) — coverage in the Icelandic market is narrower than in the EU mainland.	Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.	Same standard as the EU Leaf — AB is the brand consumers recognise, not a stricter rule.

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