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	Orgánico SAGARPA / SENASICA (Mexico) Mexico · Tier 1 Gold	Luomu (Finland) Finland · Tier 2 Trusted	Debio Ø (Norway) Norway · Tier 2 Trusted	India Organic (NPOP) India · Tier 1 Gold
What it means	Mexico's national organic mark, administered by SENASICA under the Ley de Productos Orgánicos (LPO).	Finland's national organic 'Sun Mark' (Aurinkomerkki). Operated by the Finnish Food Authority. In practice most Finnish organic packaging carries both Luomu and the EU Leaf — they certify to the same baseline.	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.	India's national organic mark under the National Programme for Organic Production. Administered by APEDA; required on any food exported as organic and increasingly on domestic packaging.
Scope	Food	Food	Food	Food
Established	2006	1995	1986	2001
Inspection	Annual on-site, SENASICA-accredited	Annual on-site by Finnish Food Authority	Annual on-site by Debio-accredited inspectors	Annual on-site by APEDA-accredited certifier
Residue testing	Required	Required	Required	Required for export shipments
Guarantees	≥95% organic ingredients per LPO. Annual on-site inspection by SENASICA-accredited certifier.	EU baseline organic (Finnish supply chains end-to-end). Annual on-site inspection by the Finnish Food Authority.	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification.
Does NOT	USDA equivalence is granted product-by-product, not blanket.	The Sun Mark is awarded only to fully Finnish supply chains — imports use the EU Leaf alone.	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.	Domestic-only sales can also use FSSAI's 'Jaivik Bharat' mark — if you see only 'Jaivik Bharat' without 'India Organic', the supply chain may be PGS-India rather than NPOP-accredited.

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