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NASAA Certified Organic (Australia) logo
NASAA Certified Organic (Australia)
Australia · Tier 2 Trusted
Debio Ø (Norway) logo
Debio Ø (Norway)
Norway · Tier 2 Trusted
USDA Organic logo
USDA Organic
United States · Tier 1 Gold
What it meansNational Association for Sustainable Agriculture, Australia. One of seven Australian Department of Agriculture-approved certifiers. IFOAM-accredited; certifies organic and biodynamic produce.Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.The US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.
ScopeSeveral categoriesFoodFood
Established198619862002
InspectionAnnual on-site, NASAA-accreditedAnnual on-site by Debio-accredited inspectorsAnnual on-site by USDA-accredited certifier
Residue testingRisk-basedRequiredRequired on ≥5% of operations annually
Guarantees
  • Compliance with the Australian National Standard for Organic and Bio-Dynamic Produce.
  • Annual on-site inspection.
  • Biodynamic certification option.
  • EU baseline organic.
  • Annual on-site inspection.
  • Norwegian-specific welfare standards (esp. for cold-climate livestock).
  • At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient).
  • No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation.
  • Annual on-site inspection by a USDA-accredited certifier.
  • Residue testing on at least 5% of certified operations each year.
Does NOT
  • Australia has multiple competing organic certifiers — NASAA is one of seven, not the dominant national mark (that's ACO).
  • Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.
  • Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare).
  • Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.

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