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	Non-GMO Project Verified United States · Tier 3 Specialty	BioGro New Zealand New Zealand · Tier 1 Gold	Canada Organic Biologique Canada · Tier 1 Gold	China Organic (COFCC) China · Tier 1 Gold
What it means	North America's leading 'no genetically modified organisms' certification. Tests for the presence of GMOs in finished products. NOT organic.	New Zealand's largest organic certifier. Recognised by the EU, US, and Japan under their respective import-equivalence regimes.	The federal Canadian organic standard, mandatory on any agricultural product sold across provincial borders or imported as 'organic'.	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.
Scope	Food	Several categories	Food	Food
Established	2010	1983	2009	2005
Inspection	Annual third-party audit + lab testing	Annual on-site, IFOAM-accredited	Annual on-site by CFIA-accredited certifier	Annual on-site by CNCA-accredited certifier
Residue testing	GMO testing only (not pesticide)	Risk-based	Risk-based, conducted by accredited certifiers	Required
Guarantees	Verified absence of GMO ingredients (with action thresholds, not zero tolerance). Annual third-party verification. Tracing and segregation across the supply chain.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Covers food, textiles, and personal care under separate standards.	≥95% organic ingredients (single-ingredient products: 100%). No synthetic pesticides, no GMOs, no irradiation. Annual third-party certification under the Canada Organic Regime.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.
Does NOT	Doesn't mean organic — Non-GMO products can use synthetic pesticides and fertilizers freely.	New Zealand has no single legally-mandated 'organic' definition — voluntary certification is the norm.	Provincial sales-only operations are not legally required to carry it (though many do voluntarily).	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.

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