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	Non-GMO Project Verified United States · Tier 3 Specialty	EU Ecolabel (Flower) European Union · Tier 3 Specialty	China Organic (COFCC) China · Tier 1 Gold	Ø Ø-mærket (Denmark) Denmark · Tier 1 Gold
What it means	North America's leading 'no genetically modified organisms' certification. Tests for the presence of GMOs in finished products. NOT organic.	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.	Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.
Scope	Food	Several categories	Food	Food
Established	2010	1992	2005	1989
Inspection	Annual third-party audit + lab testing	Annual audit by national Ecolabel competent body	Annual on-site by CNCA-accredited certifier	Annual on-site by Danish Veterinary and Food Administration
Residue testing	GMO testing only (not pesticide)	Per-category limits	Required	Required
Guarantees	Verified absence of GMO ingredients (with action thresholds, not zero tolerance). Annual third-party verification. Tracing and segregation across the supply chain.	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.	EU baseline organic (EU 2018/848). Annual on-site inspection by the Danish Veterinary and Food Administration. Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.
Does NOT	Doesn't mean organic — Non-GMO products can use synthetic pesticides and fertilizers freely.	Doesn't apply to food. Doesn't mean organic.	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.	Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.

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