All certifications

Side-by-side

Compare certifications.

Up to four certifications, side by side. Choose which ones

	Ø Ø-mærket (Denmark) Denmark · Tier 1 Gold	IFM IFOAM — Organics International Global · Tier 2 Trusted	Fairtrade International Global · Tier 3 Specialty	China Organic (COFCC) China · Tier 1 Gold
What it means	Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.	The international umbrella body for the organic movement. Not a product label — IFOAM accredits other certifiers worldwide via the IFOAM Family of Standards. If a cert is 'IFOAM-accredited' it has been benchmarked to a globally consistent baseline.	Certifies fair prices and conditions for producers in developing countries — not organic, not environmental. Common on coffee, cocoa, sugar, bananas, tea.	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.
Scope	Food	Several categories	Food	Food
Established	1989	1972	1997	2005
Inspection	Annual on-site by Danish Veterinary and Food Administration	Periodic review of accredited certifier bodies	Annual on-site by FLOCERT (independent of Fairtrade International)	Annual on-site by CNCA-accredited certifier
Residue testing	Required	Delegated to accredited certifiers	Not for organic — Fairtrade alone doesn't test residues	Required
Guarantees	EU baseline organic (EU 2018/848). Annual on-site inspection by the Danish Veterinary and Food Administration. Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.	Accredited certifiers meet the IFOAM Norms and the IFOAM Family of Standards. Independent peer review of certifier governance, inspection rigor, and conflict-of-interest controls.	Minimum price floors for producer cooperatives. Fairtrade Premium paid into community-development funds. Bans on the worst forms of child and forced labour. Producer organisations must be small-farmer cooperatives or hired-labour plantations meeting standards.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.
Does NOT	Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.	Does NOT certify products directly — only certifiers. Look for the underlying national / private mark on the package.	Doesn't mean organic — many Fairtrade products are conventionally grown. A separate Fairtrade-Organic dual certification exists.	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.

Choose up to 4 (4 chosen)

That's four — remove one to add another.

Stay in the loop

Get notified when we publish new articles, updates, and organic guides. No spam, just honest content, straight to your inbox.

Compare certifications · Organic.is