All certifications

Side-by-side

Compare certifications.

Up to four certifications, side by side. Choose which ones

	Ø Ø-mærket (Denmark) Denmark · Tier 1 Gold	Non-GMO Project Verified United States · Tier 3 Specialty	China Organic (COFCC) China · Tier 1 Gold	Debio Ø (Norway) Norway · Tier 2 Trusted
What it means	Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.	North America's leading 'no genetically modified organisms' certification. Tests for the presence of GMOs in finished products. NOT organic.	China's national organic certification under the Certification and Accreditation Administration. Mandatory on any product sold as '有机' (organic) in mainland China.	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.
Scope	Food	Food	Food	Food
Established	1989	2010	2005	1986
Inspection	Annual on-site by Danish Veterinary and Food Administration	Annual third-party audit + lab testing	Annual on-site by CNCA-accredited certifier	Annual on-site by Debio-accredited inspectors
Residue testing	Required	GMO testing only (not pesticide)	Required	Required
Guarantees	EU baseline organic (EU 2018/848). Annual on-site inspection by the Danish Veterinary and Food Administration. Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.	Verified absence of GMO ingredients (with action thresholds, not zero tolerance). Annual third-party verification. Tracing and segregation across the supply chain.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual third-party certification. Each certified product carries a unique 17-digit traceability code.	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).
Does NOT	Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.	Doesn't mean organic — Non-GMO products can use synthetic pesticides and fertilizers freely.	Imported organic foods must be re-certified under the Chinese standard — overseas certifications alone are not accepted for the 有机 label.	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.

Choose up to 4 (4 chosen)

That's four — remove one to add another.

Stay in the loop

Get notified when we publish new articles, updates, and organic guides. No spam, just honest content, straight to your inbox.

Compare certifications · Organic.is