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	Rainforest Alliance Global · Tier 3 Specialty	Australian Certified Organic Australia · Tier 1 Gold	AB (Agriculture Biologique) France · Tier 2 Trusted	Debio Ø (Norway) Norway · Tier 2 Trusted
What it means	Sustainable-agriculture certification (post-2020 merged standard with UTZ). Covers environmental, social, and economic criteria. NOT an organic mark.	Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.	France's national organic mark, owned by the Ministry of Agriculture. Sits alongside the EU Leaf on virtually all French organic packaging.	Norway's only accredited organic certifier. The Ø-merket is required on any food sold as 'økologisk' in Norway. Operates to EU 2018/848 equivalence plus Norwegian add-ons.
Scope	Food	Food	Food	Food
Established	1987	2002	1985	1986
Inspection	Annual third-party audit (RA-accredited)	Annual on-site, ACOS-accredited	Annual on-site by French-accredited certifiers	Annual on-site by Debio-accredited inspectors
Residue testing	Risk-based	Risk-based	Risk-based	Required
Guarantees	Reduced (not eliminated) synthetic pesticide use, with bans on the most hazardous classes. Forest conservation requirements (no deforestation after the cut-off date). Worker welfare and community development requirements. Annual third-party audit.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Animal welfare and biodynamic-compatible production options.	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited French certifiers (Ecocert, Bureau Veritas, Qualité-France).	EU baseline organic. Annual on-site inspection. Norwegian-specific welfare standards (esp. for cold-climate livestock).
Does NOT	Allows synthetic pesticides — does NOT meet any organic standard. Often confused with organic but it's a different programme.	Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.	Same standard as the EU Leaf — AB is the brand consumers recognise, not a stricter rule.	Norway is outside the EU — the Ø is recognised under EEA equivalence, not direct EU equivalence.

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