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	Regenerative Organic Certified (ROC) United States · Tier 2 Trusted	Fairtrade International Global · Tier 3 Specialty	EU Ecolabel (Flower) European Union · Tier 3 Specialty	Ø Ø-mærket (Denmark) Denmark · Tier 1 Gold
What it means	A 'beyond organic' standard developed by the Regenerative Organic Alliance (Patagonia, Rodale Institute, Dr. Bronner's, others). Built on top of USDA Organic; adds soil health, animal welfare, and social fairness pillars.	Certifies fair prices and conditions for producers in developing countries — not organic, not environmental. Common on coffee, cocoa, sugar, bananas, tea.	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.
Scope	Several categories	Food	Several categories	Food
Established	2018	1997	1992	1989
Inspection	Annual on-site by ROA-accredited certifier	Annual on-site by FLOCERT (independent of Fairtrade International)	Annual audit by national Ecolabel competent body	Annual on-site by Danish Veterinary and Food Administration
Residue testing	Per USDA NOP	Not for organic — Fairtrade alone doesn't test residues	Per-category limits	Required
Guarantees	USDA Organic baseline (or equivalent) is a prerequisite. Soil health: cover cropping, no-till or reduced-till, conservation crop rotation, compost. Animal welfare: pasture-based, Five Freedoms, prohibits factory-farm conditions. Social fairness: living wage, freedom of association, safe workplace, no forced or child labour. Three tiers: Bronze, Silver, Gold based on adoption depth.	Minimum price floors for producer cooperatives. Fairtrade Premium paid into community-development funds. Bans on the worst forms of child and forced labour. Producer organisations must be small-farmer cooperatives or hired-labour plantations meeting standards.	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	EU baseline organic (EU 2018/848). Annual on-site inspection by the Danish Veterinary and Food Administration. Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.
Does NOT	Newer label (2018+) — supply still limited, mostly US brands.	Doesn't mean organic — many Fairtrade products are conventionally grown. A separate Fairtrade-Organic dual certification exists.	Doesn't apply to food. Doesn't mean organic.	Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.

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