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Tún (Iceland) logo
Tún (Iceland)
Iceland · Tier 1 Gold
Australian Certified Organic logo
Australian Certified Organic
Australia · Tier 1 Gold
Ø
Ø-mærket (Denmark)
Denmark · Tier 1 Gold
What it meansVottunarstofan Tún is Iceland's only accredited organic certifier. Accredited by MAST (Matvælastofnun) under the EU 2018/848-equivalent Icelandic standard, so a Tún-certified product is also recognised as EU-organic.Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.
ScopeFoodFoodFood
Established199420021989
InspectionAnnual on-site, MAST-accreditedAnnual on-site, ACOS-accreditedAnnual on-site by Danish Veterinary and Food Administration
Residue testingRequired for at-risk operationsRisk-basedRequired
Guarantees
  • ≥95% organic ingredients per EU rules.
  • No synthetic pesticides, no GMOs.
  • Annual on-site inspection.
  • Animal welfare standards (outdoor / pasture access, geothermally-warmed greenhouse compatibility for vegetables).
  • ≥95% organic ingredients.
  • No synthetic pesticides, no GMOs.
  • Annual on-site inspection.
  • Animal welfare and biodynamic-compatible production options.
  • EU baseline organic (EU 2018/848).
  • Annual on-site inspection by the Danish Veterinary and Food Administration.
  • Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.
Does NOT
  • There aren't many Tún-certified operations (~120–160) — coverage in the Icelandic market is narrower than in the EU mainland.
  • Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.
  • Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.

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