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USDA Organic logo
USDA Organic
United States · Tier 1 Gold
EU Ecolabel (Flower) logo
EU Ecolabel (Flower)
European Union · Tier 3 Specialty
Bioland logo
Bioland
Germany · Tier 2 Trusted
What it meansThe US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.Germany's largest organic farmers' association. Bioland-certified farms operate to a stricter private standard than the EU baseline.
ScopeFoodSeveral categoriesFood
Established200219921971
InspectionAnnual on-site by USDA-accredited certifierAnnual audit by national Ecolabel competent bodyAnnual on-site by Bioland-accredited inspectors
Residue testingRequired on ≥5% of operations annuallyPer-category limitsRequired
Guarantees
  • At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient).
  • No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation.
  • Annual on-site inspection by a USDA-accredited certifier.
  • Residue testing on at least 5% of certified operations each year.
  • Lifecycle-based environmental criteria per product category.
  • Restrictions on hazardous chemicals.
  • Annual licence renewal with audit.
  • Whole-farm conversion (no parallel conventional production).
  • Lower permitted nitrogen inputs than EU baseline.
  • Animal welfare standards stricter than EU baseline.
  • Annual on-site inspection.
Does NOT
  • Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare).
  • Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.
  • Doesn't apply to food. Doesn't mean organic.
  • Like Naturland, membership-based — only Bioland-association farms can use the mark.

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