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USDA Organic logo
USDA Organic
United States · Tier 1 Gold
Fairtrade International logo
Fairtrade International
Global · Tier 3 Specialty
Orgánico Argentina logo
Orgánico Argentina
Argentina · Tier 1 Gold
What it meansThe US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.Certifies fair prices and conditions for producers in developing countries — not organic, not environmental. Common on coffee, cocoa, sugar, bananas, tea.Argentina's national organic mark under SENASA (National Food Safety and Quality Service). Implemented as a label in December 2012 under Law 25.127 (1999).
ScopeFoodFoodFood
Established200219972012
InspectionAnnual on-site by USDA-accredited certifierAnnual on-site by FLOCERT (independent of Fairtrade International)Annual on-site, SENASA-accredited
Residue testingRequired on ≥5% of operations annuallyNot for organic — Fairtrade alone doesn't test residuesRequired
Guarantees
  • At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient).
  • No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation.
  • Annual on-site inspection by a USDA-accredited certifier.
  • Residue testing on at least 5% of certified operations each year.
  • Minimum price floors for producer cooperatives.
  • Fairtrade Premium paid into community-development funds.
  • Bans on the worst forms of child and forced labour.
  • Producer organisations must be small-farmer cooperatives or hired-labour plantations meeting standards.
  • Compliance with Argentine Law 25.127.
  • Annual on-site inspection by SENASA-accredited certifier.
  • Recognised as equivalent to EU + USDA organic under bilateral agreements.
Does NOT
  • Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare).
  • Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.
  • Doesn't mean organic — many Fairtrade products are conventionally grown. A separate Fairtrade-Organic dual certification exists.
  • Domestic recognition only — exports use the buyer's national mark (USDA, EU Leaf) under equivalence.

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