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USDA Organic logo
USDA Organic
United States · Tier 1 Gold
Orgánico SAGARPA / SENASICA (Mexico) logo
Orgánico SAGARPA / SENASICA (Mexico)
Mexico · Tier 1 Gold
Bio-Siegel (Germany) logo
Bio-Siegel (Germany)
Germany · Tier 1 Gold
What it meansThe US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.Mexico's national organic mark, administered by SENASICA under the Ley de Productos Orgánicos (LPO).Germany's national organic mark, owned by the Federal Ministry of Food and Agriculture. Sits alongside the EU Leaf on most German organic packaging since 2001. Same standard as the EU Leaf — Bio-Siegel is the brand consumers recognise.
ScopeFoodFoodFood
Established200220062001
InspectionAnnual on-site by USDA-accredited certifierAnnual on-site, SENASICA-accreditedAnnual on-site by EU-accredited German control body
Residue testingRequired on ≥5% of operations annuallyRequiredRisk-based
Guarantees
  • At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient).
  • No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation.
  • Annual on-site inspection by a USDA-accredited certifier.
  • Residue testing on at least 5% of certified operations each year.
  • ≥95% organic ingredients per LPO.
  • Annual on-site inspection by SENASICA-accredited certifier.
  • EU baseline organic (EU 2018/848).
  • Annual on-site inspection by accredited German certifier.
Does NOT
  • Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare).
  • Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.
  • USDA equivalence is granted product-by-product, not blanket.
  • Same standard as the EU Leaf — not stricter.

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