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	USDA Organic United States · Tier 1 Gold	OTC OEKO-TEX Organic Cotton Global · Tier 2 Trusted	EU Ecolabel (Flower) European Union · Tier 3 Specialty	Australian Certified Organic Australia · Tier 1 Gold
What it means	The US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.	Launched April 2023 by the OEKO-TEX Association. A separate certificate from Standard 100 that combines the Standard 100 chemical-residue test with verified organic-cotton supply chain — addressing the long-standing confusion that Standard 100 alone is NOT an organic mark.	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.
Scope	Food	Textiles	Several categories	Food
Established	2002	2023	1992	2002
Inspection	Annual on-site by USDA-accredited certifier	Annual on-site by OEKO-TEX-accredited institute (Hohenstein et al.)	Annual audit by national Ecolabel competent body	Annual on-site, ACOS-accredited
Residue testing	Required on ≥5% of operations annually	Required (Standard 100 panel + GMO/pesticide screening)	Per-category limits	Risk-based
Guarantees	At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient). No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation. Annual on-site inspection by a USDA-accredited certifier. Residue testing on at least 5% of certified operations each year.	Two grades: 'Organic Cotton' (100% certified-organic cotton) and 'Organic Cotton Blended' (≥70% certified-organic cotton). Full Standard 100 chemical residue test on the finished product. Additional GMO test + pesticide residue test specific to organic farming. Verified chain of custody from farm to finished product. Annual re-certification with independent OEKO-TEX institute audits.	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Animal welfare and biodynamic-compatible production options.
Does NOT	Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare). Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.	Doesn't certify the social/labour conditions across the supply chain in the way GOTS does (use OEKO-TEX STeP for that, or pair with GOTS). Cotton-only — doesn't apply to other organic fibres (wool, hemp, linen).	Doesn't apply to food. Doesn't mean organic.	Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.

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