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USDA Organic logo
USDA Organic
United States · Tier 1 Gold
Regenerative Organic Certified (ROC) logo
Regenerative Organic Certified (ROC)
United States · Tier 2 Trusted
IFM
IFOAM — Organics International
Global · Tier 2 Trusted
What it meansThe US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.A 'beyond organic' standard developed by the Regenerative Organic Alliance (Patagonia, Rodale Institute, Dr. Bronner's, others). Built on top of USDA Organic; adds soil health, animal welfare, and social fairness pillars.The international umbrella body for the organic movement. Not a product label — IFOAM accredits other certifiers worldwide via the IFOAM Family of Standards. If a cert is 'IFOAM-accredited' it has been benchmarked to a globally consistent baseline.
ScopeFoodSeveral categoriesSeveral categories
Established200220181972
InspectionAnnual on-site by USDA-accredited certifierAnnual on-site by ROA-accredited certifierPeriodic review of accredited certifier bodies
Residue testingRequired on ≥5% of operations annuallyPer USDA NOPDelegated to accredited certifiers
Guarantees
  • At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient).
  • No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation.
  • Annual on-site inspection by a USDA-accredited certifier.
  • Residue testing on at least 5% of certified operations each year.
  • USDA Organic baseline (or equivalent) is a prerequisite.
  • Soil health: cover cropping, no-till or reduced-till, conservation crop rotation, compost.
  • Animal welfare: pasture-based, Five Freedoms, prohibits factory-farm conditions.
  • Social fairness: living wage, freedom of association, safe workplace, no forced or child labour.
  • Three tiers: Bronze, Silver, Gold based on adoption depth.
  • Accredited certifiers meet the IFOAM Norms and the IFOAM Family of Standards.
  • Independent peer review of certifier governance, inspection rigor, and conflict-of-interest controls.
Does NOT
  • Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare).
  • Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.
  • Newer label (2018+) — supply still limited, mostly US brands.
  • Does NOT certify products directly — only certifiers. Look for the underlying national / private mark on the package.

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