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	USDA Organic United States · Tier 1 Gold	Soil Association Organic United Kingdom · Tier 2 Trusted	Australian Certified Organic Australia · Tier 1 Gold	Bioland Germany · Tier 2 Trusted
What it means	The US Department of Agriculture's national organic standard. The green-and-white seal is the legal mark for any food sold as 'organic' in the United States.	The UK's largest organic certifier. Standards are stricter than the UK government's baseline (which still mirrors EU 2018/848 post-Brexit). Recognised by the EU and USA under equivalence.	Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.	Germany's largest organic farmers' association. Bioland-certified farms operate to a stricter private standard than the EU baseline.
Scope	Food	Several categories	Food	Food
Established	2002	1946	2002	1971
Inspection	Annual on-site by USDA-accredited certifier	Annual on-site, UKAS-accredited	Annual on-site, ACOS-accredited	Annual on-site by Bioland-accredited inspectors
Residue testing	Required on ≥5% of operations annually	Risk-based	Risk-based	Required
Guarantees	At least 95% of ingredients are certified organic (the '100% Organic' variant requires every ingredient). No synthetic pesticides, no synthetic fertilizers, no GMOs, no sewage sludge, no irradiation. Annual on-site inspection by a USDA-accredited certifier. Residue testing on at least 5% of certified operations each year.	Stricter-than-baseline organic standards across food, textiles, cosmetics, and farming. Annual on-site inspection. Animal welfare standards (outdoor access, lower stocking density).	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Animal welfare and biodynamic-compatible production options.	Whole-farm conversion (no parallel conventional production). Lower permitted nitrogen inputs than EU baseline. Animal welfare standards stricter than EU baseline. Annual on-site inspection.
Does NOT	Doesn't certify nutrition, taste, or animal welfare specifically (separate marks like AWA cover welfare). Doesn't guarantee local production — a 'USDA Organic' product can be grown anywhere with an accredited inspector.	Logo is trademarked — not a free-licence mark.	Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.	Like Naturland, membership-based — only Bioland-association farms can use the mark.

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