Genuine.
Certified organic
YAOURT BIO, SUCRÉ, À LA MYRTILLE
Producer: LES 2 VACHES·Origin: France
- Organic recognized on Open Food Facts
- Data updated 34 days ago
Sources
What's inside
Health rating
Based on nutrition · additives · processing
Ultra-processed and high in sugar — fine as a treat, not every day.
Watch out for
- High in sugar — 13g per 100g
- Ultra-processed (NOVA 4)
On the plus side
- Palm-oil free
- Low in salt
Additives (1)
- E440 Pectins — Fruit-derived gelling agent used in jams; benign.
Full ingredients
Lait demi-écrémé bio pasteurisé équitable 74,1%, Myrtille sauvage bio 8,6%, Sucre de canne bio 8%, Crème de lait bio, Poudre de lait écrémé bio, Arôme naturel de myrtille, Pectine de fruits, Ferments lactiques (Lait)
Nutrition · per 100 g
- Energy
- 90 kcal
- Protein
- 3.5 g
- Carbs
- 13 g
- Sugar
- 13 g
- Fat
- 2.6 g
- Sat. fat
- 1.8 g
- Salt
- 0.14 g
- Calcium
- 126 mg
Ingredients
Lait demi-écrémé bio pasteurisé équitable 74,1%, Myrtille sauvage bio 8,6%, Sucre de canne bio 8%, Crème de lait bio, Poudre de lait écrémé bio, Arôme naturel de myrtille, Pectine de fruits, Ferments lactiques (Lait)
Category · Fruit Stirred Yogurts
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About this product
YAOURT BIO, SUCRÉ, À LA MYRTILLE from LES 2 VACHES is in our catalog with a score of 90/100. Our score reflects how well the label's claims match the ingredient list. This product carries a certified-organic label, which legally requires ≥95% organic ingredients by weight.
Source: Open Food Facts (CC-BY), cached in our catalog. Last audited 4/24/2026.